Because of the diverse nature of the many different restaurants and chefs Brian Henry has worked under he is highly proficient at a wide range of cuisines.

Brian’s cooking is seasonal, inventive and smart, but in no way unapproachable or fussy. When he is coaxed out of the kitchen and starts talking about food, his passion and knowledge are instantly recognizable.

"Chef Brian Henry cooked a series of delicious appetizers for us as we sat around a table in the kitchen". Thanks

Tony Aspler, Wine writer

“Chef Brian Henry puts one hundred percent of his energy into going all the way.”

Birgit Moenke, Editor Stir Media Read More Reviews


13th Annual CAFÉ Leadership Conference
Open to all foodservice instructors, June 22-24 in Myrtle Beach, SC  
Exceptional Hands-on Master Classes
Cooking Competition with cash prizes
Gala Tasting Reception Industry Trends
 InfoFairRelevant  Peer-Presentation Educational Best Practices
All CAFÉ events award ACF continuing education hours.  
Stay on the beach, experience one of the newest culinary institutes in the South,
the International Culinary Institute of Myrtle Beach,
and enjoy programming specifically designed for you.
For agenda, registration, and hotel information, go to

Lakefield Jazz, Art & Craft Festival

A day by the Otonabee River, enjoy an outdoor summer day of

Jazz, Art and Crafts in the beautiful village of Lakefield.

Come out July 8th between 10am and 10pm to enjoy some great jazz and blues music,

local fresh food, local craft beer and 30+ artisan booths!

Festival begins at 10am and music starts at 11am. Hope to see you there!

For additional information visit or visit our Facebook page



Community Egg Grading Stations Webinar

Join Local Food and Farm Coops on June 20 at 7:30 PM EST as they host a webinar where

Farms at Work Director, Pat Learmonth will discuss Farms at Work’s 2017 Study entitled

“Egg Grading for the Community: A Feasibility Study”.

You can register here:

The full report can be accessed online at:


Two Successful Local Food Networking Events

Farms at Work held two Local Food Networking Events this spring – one in Douro, Peterborough and the second north of Cobourg in Northumberland. Both events were sold-old. Between the two, approximately 75 farmers, restaurants, stores, and institutions participated in targeted “speed-meetings”. Participants reported a total of 130 new business connections made in which new sales and purchases of local food are expected!

Further local food networking opportunities will be planned across the region for next winter. To see pictures of the most recent event please follow the link below!


Looking for Farm Work? Looking for Land?

Check out the listings on Farms at Work’s website today!




Looking for land? Selling or renting a farm?

Farms at Work’s Find Farmland forum is a great place to

post or search for available farmland in east central Ontario!

Currently we have 20+ postings from across the region with more coming in regularly. 
Check the forum at

regularly to make sure you have not missed any new posts.



Peterborough’s Farmers Market

Every Saturday Year Round
7:00 AM – 1:00 PM

Located in the Morrow Building

 George & Lansdowne Street, Peterborough