Most of my catering menus are customized to fit clients’ occasions and dietary requests.
We do have sample menus available upon request or we can customize a menu to suit your specific vision for your event.
Please take into account that I’m often booked on weekends and may not be immediately available to meet with you in person.
We suggest that you contact me well in advance to book an appointment,
and we recommend that you try to reserve your event date with me a year in advance for large events
while smaller groups can often be accommodated 2-3 months in advance.
We offer full service catering for groups up to 1000 people.